Astrag Flow Supplement Needs - 240 Capsules

€49.99 €37.99
  • Supplement Needs Astrag Flow for kidney function.
  • High Quality Supplement
  • Blend with Astragalus, Goldenrod, Beetroot Extract and Hawthorn Berry
  • 240 capsules
€37.99

Astrag Flow Capsules Supplement Needs

Like all Supplement Needs products, Astrag-Flow is a fully transparent, non proprietary product containing 4 ingredients at efficacious doses as part of the Supplement Needs Dean St Mart Health range.

Formulated by Dean St Mart using Astragalus Root, Beetroot Extract, Hawthorn Berry Extract and Goldenrod. Astrag Flow has been designed to support kidney and blood pressure health, and is a core member of the Advanced Health Stack alongside Liver Stack and C-V Stack. Astrag-Flow powder provides the benefits as a 6g delicious berry powder, allowing you to drink it with your daily supplement intake.

Astrag Flow Nutritional Information:

Size: 240 capsules
Serving Size: 8 capsules
Servings: 30

Ingredients per serving

  • Astragalus Membranaceous Root 4000mg (at a 4:1 astragalus extract)
  • Beetroot Extract – 750mg
  • Hawthorn Berry Extract – 450mg
  • Goldenrod – 250mg

Ingredients: Astragalus (from root)(Astragalus membranaceus (Fisch.) Bunge)(standardised to a 4:1 extract), Beetroot Extract (from Root)(Beta vulgaris), Hawthorn Berry Extract (from Fruit)(Crataegus rhipidophylla. Gand), Goldenrod (dried Flower)(Solidago virgaurea var. leiocarpa), Rice Flour (bulking agent) Silicon Dioxide (Anti-Caking agent), Hypromellose Vegetable Capsule.

Recommended Use: Astrag-Flow is designed to be used during periods when kidney and blood pressure health support is required.

1 serving (4 capsules) is to be taken with a morning meal, with a 2nd serving (4 capsules) with an afternoon or evening meal.

Do not exceed the recommended dose.

Astrag-Flow also comes as a delicious Berry flavoured AstragFlow Powder.

Suitable for Vegetarians. Suitable for Vegans. Halal Certified. This product is manufactured in a facility that processes products containing nuts, milk, soy and fish

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